Laura Neville a.k.a The Wandering Chef
“We've been lucky to have had worked with Laura in previous years and always taken by her connected approach to food. Laura connects her personal and authentic cooking experiences from traveling around the world and distills that into a modern meal experience with heart. We really could not be happier to open our pantry and rice range to the creativity of The Wandering Chef. For the next 12 months we will enjoy and share these new food experiences." – Forbidden Foods Team.
Q&A With The Wandering Chef
Get to know The Wandering Chef with a Q&A here.
Creations To Explore
Steamed Pork & Prawn Balls Using Organic Red Rice
|Black Rice Congee with Poached Chicken|
|Saffron & Chicken Pilaf||Mexican Rice Salad|